RAW pre rolled cones are an absolute game-changer for anyone who loves a smooth, hassle-free session. But to get the best experience, how you pack the cone matters just as much as the quality of the cone itself. Incorrect packing can lead to uneven burning or dreaded "canoeing," where one side burns faster than the other. Don’t worry—we’ve got you covered with a simple guide to pack your cones like a pro and enjoy a slow, even burn every time.
Start with the Right Grind
The key to an even burn lies in your grind. A fine and consistent grind ensures that your smoking material is evenly packed, which allows for consistent airflow and burning. Large chunks or uneven textures can block airflow, leading to uneven burns.
Here’s what to do:
- Use a high-quality grinder to achieve a fine, consistent grind.
- Avoid grinding your material into a powder; it should have a soft crumble, not a dense, clumpy texture.
- Check for stems or hard pieces that could puncture your cone or disrupt airflow.
Pro Tip: If you’re using a grinder for the first time, do a quick test batch to understand how fine it grinds your material.
Properly Fill and Pack the Cone
Filling and packing your cone correctly is the foundation of a slow, even burn. Too loose, and the material will burn too quickly; too tight, and it will restrict airflow. Here’s how to nail it:
- Loosely Fill the Cone: Start by holding the RAW cone upright. Use a small scooping tool or your fingers to add your ground material, filling about halfway.
- Pack in Layers: Gently tap the side of the cone to settle the material into place. Use a packing tool (often included with RAW cones) to lightly compress the material. Repeat the process of filling and packing in layers until the cone is full but not over-packed.
- Check the Airflow: Once packed, gently roll the cone between your fingers to feel for any tight spots or overly loose areas. These can lead to uneven burning. Adjust by repacking or adding more material as needed.
Pro Tip: For a quicker process, consider using a pre roll loader or filling machine for consistent results.
Tuck in the Tip for Stability
RAW pre rolled cones come with a built-in paper filter/crutch, but an extra step can go a long way in ensuring stability and an even burn. After packing the cone:
- Gently twist the open end of the paper to close it off. This helps secure the material inside and reduces the chance of spillage.
- Give the cone a gentle roll between your fingers to pack everything down smoothly and evenly.
This ensures a stable cone that holds up during the session and burns slower.
Light It Right for a Perfect Burn
The way you light your cone sets the tone for the entire session. Improper lighting can lead to uneven starts and wasted material. Follow these steps for a perfect ignition:
- Rotate the cone slowly as you light the tip. This ensures an even burn across the entire edge.
- Avoid inhaling immediately after lighting. Instead, allow the cherry to establish itself evenly around the tip.
- Once the tip is lit evenly, take a slow, gentle pull while continuing to rotate the cone.
Pro Tip: Use a torch or hemp wick for a cleaner, more controlled flame compared to standard lighters.
Frequently Asked Questions About RAW Pre Rolled Cones
How do I ensure my RAW cone doesn’t canoe?
To prevent canoeing, focus on packing the cone evenly. Avoid over-packing or leaving loose sections. Use slow, even pulls when smoking to maintain a stable cherry, and always light the cone’s edges evenly when starting.
Can I reuse RAW pre rolled cones?
RAW cones are designed for single use, but in some cases, you can save partially smoked cones. Gently tap out the ash, twist the tip closed, and store it in an airtight container to preserve freshness for a later session.
At Green Blazer, we’re passionate about helping you create the perfect smoking experience with RAW cones. Whether you’re a seasoned pro or just starting out, we’ve got the tools, tips, and products you need to elevate your sessions. For questions or assistance, feel free to contact us.
